Hey there…Welcome to TAG Restaurant Group (TRG), a Denver-based collection of extraordinary dining experiences founded by visionary Chef, Troy Guard. Since our inception in 2009, when we opened our first continentally charged restaurant on Denver's historic Larimer Square, TRG has blossomed into a true culinary powerhouse, capturing both local and national acclaim.
With our roots firmly planted in Denver, we have expanded our presence to encompass captivating locations in the Denver metro area. And more excitingly, we've extended our footprint to the vibrant city of Houston. Currently, TRG boasts four distinct concepts, each offering its own unique charm: TAG (established in 2009), Los Chingones -Badass Mexican (four locations) Guard and Grace (two locations), Bubu (three locations), and HashTAG (est. 2017 with two more locations coming in 2023 and 2024).
At TAG Restaurant Group, we aim to revolutionize the dining experience, providing you with immersive culinary adventures inspired by Chef Troy's fascinating life and travels. Authentic hospitality is at the heart of everything we do, and we take pride in crafting bold, worldly flavors using the finest locally-sourced ingredients. Our brands are more than just eateries; they embody a way of life and a celebration of the unexpected. Our passion for culinary excellence resonates throughout our Ohana - a family that shares a deep commitment to creating unforgettable moments and cherished memories.
So, come and be a part of our extraordinary journey as we create, share, and savor stories together. Whether you're a seasoned foodie or just a curious adventurer, TAG Restaurant Group is the place to be for exceptional dining experiences. We saved you a seat!